Cereal-legume intercropping systems pdf

assessed the advantages obtained from intercropping, especially in cereal-legume cropping system. However, reviewed reports showed useful information base for agricultural scientist with interest in the field of intercropping research with particular focus on cereal-legume intercropping system. Intercropping system is a type of mixed cropping and defined as the agricultural practice of cultivating two or more than two crops in the same space at the same time [2], [17]. The common crop combinations in intercropping systems of this region are cereal+legume, particularly maize+cowpea, maize+soybean, maize+pigeonpea. bR, rain-fed, I, irrigated. CEREAL-LEGUME INTERCROPPING SYSTEMS 41 crop (de Wit and van den Bergh, ; van den Bergh, ). The sum of the relative yields of component crops is called the Relative Yield Total and is denoted by RYT (de Wit and van den Bergh, ; Harper, ).Cited by:

cereal-legume intercropping systems pdf

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paper that explores the role of cereal legume intercropping systems in integrated soil fertility management in smallholder farms of Sub-Saharan Africa. The intercropping systems are useful in terms of increasing productivity and profitability, water and radiation use efficiency, control of weeds, pests and diseases. Different indices for evaluating productivity and efficiency per unit area of land of cereal-legume intercrop systems, including Land Equivalent Ratio (LER), are compared. Competition between component crops for light, water and nutrients and agronomic factors such as crop density, sowing date and N application are discussed. Light and nitrogen were the main factors influencing the production. This is a review paper that explores the role of cereal legume intercropping systems in integrated soil fertility management in smallholder farms of Sub-Saharan Africa. The intercropping systems are useful in terms of increasing productivity and profitability, water and radiation use. bR, rain-fed, I, irrigated. CEREAL-LEGUME INTERCROPPING SYSTEMS 41 crop (de Wit and van den Bergh, ; van den Bergh, ). The sum of the relative yields of component crops is called the Relative Yield Total and is denoted by RYT (de Wit and van den Bergh, ; Harper, ).Cited by: Intercropping system is a type of mixed cropping and defined as the agricultural practice of cultivating two or more than two crops in the same space at the same time [2], [17]. The common crop combinations in intercropping systems of this region are cereal+legume, particularly maize+cowpea, maize+soybean, maize+pigeonpea. assessed the advantages obtained from intercropping, especially in cereal-legume cropping system. However, reviewed reports showed useful information base for agricultural scientist with interest in the field of intercropping research with particular focus on cereal-legume intercropping system.Potential role of cereal-legume intercropping systems in integrated soil fertility management in smallholder farming systems of Sub-Saharan Africa. Article (PDF . Download Citation on ResearchGate | Cereal–Legume Intercropping Systems | Publisher Summary This chapter describes the various aspects of cereal-legume . This chapter describes the various aspects of cereal-legume intercropping systems. Intercropping is the growing of two or more crop species simultaneously in. This is a review paper that explores the role of cereal legume intercropping systems in integrated soil fertility management in smallholder farms of Sub- Saharan. combinations of selected cereals and legumes can help organic systems to generate the crop yield and nutrition and protection functions that conventional. -

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